Authentic Bottarga Spaghetti: Quick Recipe
April 8, 2025
Harvested from the pristine waters of Mauritania, our premium grey mullet bottarga is a delicacy, perfected for gourmet palates.
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Discover the artisanal process behind our authentic Mauritanian Bottarga
All our products come with an official certificate issued by the ONISPA laboratory, confirming their compliance with international health standards. This certificate ensures full product traceability and adherence to the quality requirements of the European market
Hotel Owner – France
Absolutely exquisite. Bottarga Mauritania brought a unique, refined touch to our seafood platters. Our guests loved the depth of flavor and the wild origin story behind each piece.
Executive Chef – Italy
As a chef, I’m always searching for authentic ingredients. This bottarga, traditionally salted with sea salt and made from wild mullet, is pure Mediterranean gold. Perfetta!
Reseller – Spain
Our gourmet customers can’t get enough of Bottarga Mauritania. Its natural curing process and bold flavor make it stand out from any other we’ve tried. A true delicacy.
Step into the world of true bottarga craftsmanship.
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Great food starts with great ingredients. Our bottarga is wild, pure, and made without compromise. No shortcuts. Just the sea, salt, and time: exactly as it should be.
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